Spitzit’s House

Where serious topics come to relax

Restaurant Review – Catfish Plantation, Waxahachie, TX

catfish-plantationYou know…I have lived in the DFW area most of my life and spent much of my youth growing up in De Soto, just a few miles north of Waxahachie. I have heard of the the Catfish Plantation while growing up in the area and many of the ghost stories that have contributed to its fame. But in all of those years I had never made my way to actually dining there until just recently…and I am so glad I did.

I have dined in many restaurants from the deepest darkest hidden “hole in the wall” dives to some of the most formidable fancy dining our great city has to offer, and everything in between, and I have to say that there is nothing on God’s green Earth that my taste buds love more than good old fashioned down-home Southern cooking. That is what Catfish Plantation is…the kind of restaurant that that soothes the beast in you that craves your grandma’s southern cooking.

Located on Water street in Waxahachie, TX, Catfish Plantation became famous around the DFW area for the paranormal experiences of many of its patrons over the years. Said to be haunted by about three different ghosts that were once residents of the former house, the restaurant has been investigated by a few different paranormal investigators and has a whole slew of fun ghost stories to add to its appeal. I was excited about our visit, but unfortunately do not have any ghost experiences to tell, other than an inordinate amount of food disappearing from my plate in record time.

So here are the menu items I greedily consumed for the evening…First the appetizers, which we did the sampler of course, and for a measly $7.75 they brought out a massive pile of the 3 appetizers of our choosing, which were fried pickles, hush puppies, and sweet potato fries. We also added onion rings for a well rounded mountain of fried goodness. The Sweet Potato Fries were hands down the best I have ever had. These fries are thick cut and batter fried for a wonderful soft and tasty variety of sweet potato fries that I had never had before, and because the conventional thin cut sweet potato fries just don’t carry enough carbs for a health nut like me. The hush puppies were moist and chock full of spices and whole kernels of corn, and the fried dill pickles were…well, they need no description because they are always good. The onion rings were these gigantic thick cut rings that looked and tasted like deep fried golden halos sent straight from heaven. for the money, it was in my honest opinion the best heart-stopping appetizer sampler I have had in recent memory.

For my main entree I had what else but fried CATFISH! I love the stuff and consider myself somewhat of an amateur connoisseur in the southern delicacy of catfish. This was not the best I have ever had…that dubious honor is still held, for almost 15 years now, by a little hole in the wall at the corner of Kiest and Hampton in deep South Dallas known as Catfish Connection (carryout only). Catfish Plantation did have some damn fine catfish though, and I got a mixture of the regular and cajun fried, which were both quite tasty. The sides of cole slaw, fried okra, and french fries were all excellent and I was quite content to stuff myself with catfish all night, but I did need to leave a little room for the dessert.

We ordered up the rest of the bread pudding they had in the kitchen which came out nice warm and drizzled in a white chocolate and cream. Oh My God, it was the best bread pudding ever. For any murderous maniac sitting on death row…when your time comes, I don’t care what else you order for your last meal, but I highly recommend this bread pudding as your last dessert, so you can at least get one last little taste of what heaven might have been like for you.

The service here was just absolutely over the top friendly. One thing I will never understand is how the fancy restaurants I have been to never seem to even come close in service to the old fashion family restaurants where it just comes so naturally and genuine. I guess it is just a cultural difference of city and country living. I don’t know.

The one problem with Catfish Plantation is that it is a little bit of a drive to the very far far south side of the Dallas area heading toward Waco. It was worth the drive, but not one I would make on even a monthly basis from where I am. If you get a chance, I highly recommend the place…and if your lucky maybe a ghost will thump you on the head.

That’s my tasteful opinion and I am sticking to it…until the ghosts decide to move into my house.

November 14, 2008 Posted by | Restaurants & Dining | , , , , , , , , , , , , , , , , | 1 Comment

Restaurant Review – Cru Wine Bar – Plano

dsc03798Cru Wine Bar actually has three locations in the Dallas area that include the West Village on McKinney Ave., On Legacy in Plano, and on Market Street in Allen.

My first experience was at the West Village location in Dallas with a group of friends which we really enjoyed, and therefore I was looking forward to visiting the Legacy location in Plano with the same group. I had been planning on writing a review and the recent visit on Friday November 7th was just the reminder I needed. Brace yourself, because this will be a very mixed review ranging from one extreme to the other.

So what do you want first…the good news or the bad news?

Bad news it is…picture-020

I will be perfectly blunt…this recent experience was hands down, the very worst service I have ever had in any restaurant, bar, or hotel I have ever been in. To be clear, bad service can come in a few different categories of bad ranging from an absentee or slow server, to screwed up orders, etc. But this one was the worst kind…RUDE. The service we received on this evening was apalling, pretentious, and just plain disgusting. Every visit she made to our table left the whole table discussing her attitude for the next several minutes.

At the end of our evening, she refused to break the bill up citing some lame excuse, and left 9 peoplcru-14-fondue_1752e puttering over a receipt to only find out later that the receipt was wrong because an errant flight of wine had been added to our tab that no one ordered. The order did get removed, but not before stating that this was her only table and somehow implying that the mistake must be ours, like we would be trying to steal a $15 flight of wine on a $350 tab. Then there was the case of her inserting herself into the middle of a private conversation that two of the ladies from our party were having with two gentlemen of interest at the bar. In guy-speak we call this “…blocking”. In the middle of these specific situations was just the consistently overwhelming attitude of inconvenience and condescension that she shared very generously with our group.

To be fair, our party thoroughly enjoyed all of the cheese flights, several of the wine flights, and my wife and I had the Kobe steak which was OK but not great. In fact, I will go so far as to say that the wine selection and cheese flights are well above average, but can be slightly pricey which is not a problem at all…if your are receiving the service that is commensurate. cru-18-kobebeef_1751

We really consider Cru to be one of our favorite places to meet with friends. However, the service in general at the West Village is not what I would categorize as spectacular. It is average at best…which is fine. However, our first visit to the Legacy location proved to be a memorable one and one for the record books.

If you have a taste for good wine and good cheese with friends and you enjoy it all being served to you by a world-class pretentious bitch who does everything but outright tell you she would rather be doing anything but being your server, then the Cru Wine Bar at Legacy in Plano may be the place for you. Hopefully, our experience was an isolated one.

That is my sober opinion…and all the wine and cheese in Cru couldn’t change it.

November 9, 2008 Posted by | Restaurants & Dining | , , , , , , , , , , , , , , , , , , | 2 Comments

The Birth of Spitzit, Reviewing The World as I See It

This is only the beginning, so in this first post let me take a moment to lay down a few ground rules and facts. First, I am not a professional critic. I am Me, an Everyman like yourself who has an opinion on just about anything and everything that I am tired of keeping to myself.

Therefore, I have selected this blog as the venue to vent my unconventional reviews on all that I see and experience and to all that care to listen. I am not educated in every topic, I am by no means an expert in every category, but that doesn’t mean I’m not entitled to sound off on it either. My intent will never be to sway the readers opinion, but rather just to state my own. The reality is…

  • I know an entertaining movie when I see one, regardless of how impossible or ridiculous the storyline may be. I take movies in the context of which I believe the movie is intended to be taken. No more and no less.
  • I love to read , but if a book doesn’t grab me in the 1st 10 to 20 pages chances are I will put it down and never finish it. I will still offer a review on it though to the extent that the book was so boring I put it down forever. Maybe the last 350 pages were great, I will never know.
  • Love all genres of music and I will review music based on how it makes me feel. Music should evoke some kind of emotion in a person and I will try to be as descriptive as possible. Very opinionated topic, looking forward to feedback in this area.
  • When it comes to food, I will try just about anything once. It either taste good or it doesn’t. Presentation is for “foodies”, but flavor is what I consider most important. I have eaten a lot of expensive food that look pretty on the plate and taste like bland crap on the palate. I’ll let you know, but keep in mind most of my food experiences will be in the Dallas area where I do most of my dining.

I will also let you in on reviews in the areas of service I experience in various places. One very important note is that my reviews will coincide with my experience. For example, not every book I read is a new release. In fact, it may be ten or more years old before I read it. Not every movie I watch is a new release either. I may wait for it to come out on DVD or even cable before I watch it. Therefore, my reviews may sometimes be associated with dated material. That doesn’t mean it isn’t compelling though. If there is something you really think I need to review immediately, then let me know and if I get enough requests, I will check it out.

Enough said for now, so let the reviews begin!

August 26, 2008 Posted by | Uncategorized | , , , , , , | Leave a comment